Valentine's Dinner
Date and Time
Saturday Feb 14, 2015
6:00 PM - 10:00 PM CST
Contact Information
217-384-4800
Send Email
Description
4 Course Menu from Dublin O'Neil's
Saturday, February 14th, 2015
Seatings at 6:00 pm & 8:30 pm
$50/person
Cash bar available
Music by
Robin & Tom Faux/6pm sitting
Sam Araya on Cello/ 8.30pm siting
Salad
Pickled Carrot Salad
Starter
Pan Seared Scallops or Fire Roasted Eggplant
Main
Baked Salmon topped with Lobster Sauce
served with vegetable medley
Or
12 oz. Ribeye with creole butter
served with roasted potatoes
Or
Penne pasta
served with mushroom white wine sauce
Dessert
Chocolate cake
served with Raspberry Coulis
$50/person
